Wednesday 12 October |
Transportation Departure from Spier |
18:00
| Transportation Departure from Spier
Meet in the Spier Hotel lobby at 17:45
|
Welcome Cocktail Reception & Dinner |
18:30
| Welcome Cocktail Reception & Dinner
ENSafrica Office
1 North Wharf Square, Loop Street, Foreshore, Cape Town, 8001
|
Thursday 13 October |
Registration Open |
08:30 – 09:00
| Registration Open
Auditorium, Spier Hotel
R310 Stellenbosch, Stellenbosch, South Africa | Auditorium
|
Welcome & Introductions |
09:00 – 09:30
| Welcome & Introductions
Gary Assim, Chairman, World Services Group
Leonard Katz, Director, ENSafrica
|
Guest Speaker Presentation: Technology Innovation in Africa |
09:30 - 10:45
| Guest Speaker Presentation
Technology Innovation in Africa Mobile phones are one of the great success stories of the world, and nowhere is this more evident than in Africa. More people in Africa have a mobile phone than access to electricity. But that is not holding back how Africa solves problems, or innovates.
Companies that don’t adopt a mobile strategy are going to be on the outside looking in, as innovation (from mobile money to ride-sharing) becomes the new norm for doing business. Africa is not just a mobile-first continent; it is a mobile-only continent.
Guest Speaker: Toby Shapshak, Speaker on Innovation in Africa, Editor-in-Chief and Publisher, Stuff Magazine South Africa, Columnist, Forbes and Financial Mail |
Coffee Break I |
10:45 – 11:15
| Coffee Break I |
Guest Speaker Presentation |
11:15 – 12:30
| Guest Speaker Presentation
Investment Opportunities and Business Growth into the African Continent
As the dramatic changes to the global, regional, and national economies unfold, Dr. Iraj Abedian will give an in-depth overview on the consequences of these developments on doing business in Africa specifically, discussing possible the emergent trends, the increasing complexity of the environment and the investment opportunities that exist.
Guest Speaker: Dr. Iraj Abedian, Chief Executive, Pan-African Investment & Research (Pty) Ltd |
Luncheon |
12:30 – 14:00
| Luncheon |
Panel Discussion |
14:00 – 15:30
| Panel Discussion
How Compensation Systems Drive the Right Partner Behavior and Real Life Learnings
Moderator:
Lawrence Anga, Partner, AELEX
Panelists
David Aversten, Managing Partner, Delphi
Piet Faber, Executive Consultant (Former Chief Executive), ENSafrica
Francesco Gianni, Founding Partner, Gianni, Origoni, Grippo, Cappelli & Partners
|
Coffee Break II |
15:30 – 16:00
| Coffee Break II |
WSG Annual Meeting |
16:00 – 17:00
| WSG Annual Meeting
Gary Assim, Chairman, Board of Directors, World Services Group
Robert Falvey, Global Ambassador, World Services Group
Maricarmen Trujillo, Chief Operating Officer, World Services Group
Larry Pascal, Chairman Elect, Board of Directors, World Services Group
Mark Harty, Secretary, Board of Directors, World Services Group
|
Wine Tasting |
19:00
| Wine Tasting
Old Wine Cellar, Spier Hotel |
Dinner |
20:00 – 22:00
| Dinner
Courtyard, Spier Hotel |
Friday 14 October |
Welcome AnnouncementsWelcome |
09:00 – 09:15
| Welcome |
Guest Speaker Presentation |
09:15 – 10:30
| Guest Speaker Presentation
Client Loyalty and Business Generation in the Current Competitive Environment
Learn what certain firms are doing to overcome numerous headwinds in order to drive profitable growth. What are the strategies, tactics and processes they are employing to improve client loyalty, expand current relationships and generated outstanding business generation results while their peer group has remained stagnant.
Guest Speaker: Doug Johnson, Managing Director & CEO, Catapult Growth Partners |
Coffee Break I |
10:30 – 11:00
| Coffee Break I |
Case Study |
11:00 – 12:00
| Case Study
Cross-Border Transactions Into, in and From Africa
Gary Assim, Partner, Shoosmiths
Julius Oosthuizen, Director, ENSafrica
Koos Pretorius, Director, ENSafrica
Mathias Schroeder, Patner, Heuking Kühn Lüer Wojtek
|
Regional Meetings |
12:00 – 13:00
| Regional Meetings |
Special Event (Optional) |
13:00 – 16:45
| Special Event (Optional)
Spice Route Lunch, Tour and Tasting Experience |